Barista Job Description

Barista Job Description

Barista Job Description

Summary

A Barista is responsible for preparing and serving coffee and other beverages in a restaurant setting. They must have a strong knowledge of coffee and brewing techniques, as well as excellent customer service skills.

Responsibilities

  • Greet customers and take orders
  • Prepare coffee and other beverages using a variety of brewing methods
  • Steam milk and create foam for cappuccinos and lattes
  • Clean and maintain espresso machines and other equipment
  • Keep the work area clean and organized
  • Provide excellent customer service
  • Upsell products and services
  • Follow all company policies and procedures
  • Qualifications

  • High school diploma or equivalent
  • 1-2 years of experience as a barista
  • Strong knowledge of coffee and brewing techniques
  • Excellent customer service skills
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods of time
  • Ability to lift heavy objects
  • Benefits

  • Competitive salary
  • Health insurance
  • Paid time off
  • Employee discounts
  • Opportunity for advancement
  • To Apply

    Please submit your resume and cover letter to [email protected]

    About the Company

    [Company Name] is a leading restaurant group with locations throughout the United States. We are committed to providing our guests with the best possible dining experience. Our baristas play a vital role in creating a welcoming and enjoyable atmosphere for our customers.

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