Headline and Summary
Skills
Experience
* Led a team of [number] cooks and kitchen staff
* Developed and implemented kitchen policies and procedures
* Ensured compliance with all food safety and sanitation regulations
* Managed inventory and controlled costs
* Trained and mentored new staff
* Assisted the Kitchen Manager in all aspects of kitchen operations
* Supervised kitchen staff and ensured smooth workflow
* Developed and implemented new recipes and menu items
* Maintained a clean and organized kitchen environment
Education
Certifications and Awards
Additional Information
Tips for Writing a Strong Kitchen Manager Resume
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